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Lunch
Lunch is served Monday through Friday from 11:00 a.m. to 3:30 p.m.
Shareables
Burrata
sauce pomodoro, charred focaccia
$20
Vegetarian
Filet Mignon Shumai
ground tenderloin, gorgonzola, sweet chili butter
$18
Bao Buns
lamb birria, queso fresco, pico de gallo
$18
Crispy Tiger Shrimp
sweet + spicy jalapeño dipping sauce
$18
Elote Dip
charbroiled corn, feta, sour cream, house 'tajin', aji amarillo aioli, corn tortilla
$17
Gluten free
Vegetarian
Grilled Calamari
bell pepper, tomato, cucumber, jicama, chimichurri, almonds, aji pepper aioli
$18
Gluten free
Salads
Thai Steak Salad
udon noodle, marinated filet mignon, mango, avocado, tomato, peanut, basil, mint, chili sauce
$26
Cobb Salad
mixed greens, diced grilled chicken, blue cheese, tomato, egg
$22
Gluten free
Caesar Salad
romaine, fried capers, caesar dressing, focaccia croutons
$14
Butterleaf Salad
bibb lettuce, gorgonzola, avocado, tomato, cucumber, sweet basil vinaigrette, crispy onion
$16
Sandwiches
Grilled Salmon Club
scottish salmon, boursin cheese, arugula, cherry wood smoked bacon, confit tomato, toasted rye
$23
Shitake Mushroom Burger
vermont white cheddar, lemongrass arugula, confit tomato, crispy avocado, onion, aji amarillo aioli
$22
Steak Sandwich
grilled skirt steak, caramelized onion, iberico cheese, truffled arugula, cognac-mushroom cream
$24
Ranch Burger
eagle rock ranch ground beef, vermont white cheddar, arugula, tomato, avocado, garlic aioli, crispy onion
$22
Crispy Chicken Sandwich
cajun fried chicken, honey chipotle mayo, lettuce, tomato, onion, cheddar, sourdough
$16
Cripsy Po'Boy
crispy shrimp, tartar sauce, lettuce, avocado, jalapeno slaw, toasted brioche bun
$20
Mains
Rice Bowl
coconut miso black rice, cucumber, jicama, bell pepper, tomato, avocado, mango-habanero sauce
Add your choice of protein.
$20
Gluten free
Vegetarian
Scottish Salmon
pine nut crusted, caprese risotto, colorado zucchini, fresh basil pesto, citrus butter sauce
$38
Shrimp + Sausage Penne
tiger shrimp, andouille sausage, red onion, spinach, roasted red pepper cream sauce, parmesan
$30
Keema
slow-cooked lentils, colorado vegetables, tofu crumble, arbor chili, cilantro, yellow curry, jasmine rice
$24
Vegetarian
Vegan
Gluten free
Sides
Bistro Garden Salad
spring mix, cherry tomato, pine nut, cucumber, watermelon radish
$9
Vegan
Gluten free
House Focaccia
$6
Vegetarian
Cream of Tomato Basil Soup
$5
Vegetarian
Truffle-Parmesan Fries
$8
Vegetarian
Key
Vegan
$0
Vegan
Vegetarian
$0
Vegetarian
Gluten-Free
$0
Gluten free
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